Chef de partie required for a Hotel in the North Lake district area, with live in available if required. This is a fresh food kitchen with banqueting and a rustic style food offering in the restaurant area. UPTO £28K
The role
we are looking for a chef de partie from a fresh food background to run one of the sections in the kitchen. You will ensure your section is ready for service, prep your fridge and cook in service. This role will include all the normal chef de partie duties. They will also consider a senior chef de partie as well.
Experience
We are looking for a chef de partie with good knife skills, able to work on events and restaurant service and is of a chef de partie level.
- Chef de partie
- £25-28k
- North Lakes area
- live in
- parking available
Next Step:
HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT CHEF JOB. HtE Recruitment is a National Hospitality and Catering agency, Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions within Hotels, Restaurants, Michelin Restaurants, Rosette Restaurants and Gastro pubs. We have a wide range of Demi Chef de Partie, Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions. When you apply for this advert, we will send a request to keep your CV on our database so we can be in contact about your application and other suitable positions. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.
